[LEX-FAOC063441] Myanmar
National Food Law.
Last amended date: 13 August 2013. Date of original text: 3 March 1997.
[LEX-FAOC196327] Myanmar
Bago Region Salt and Salt Products Industry Law.
Last amended date: 30 December 2019. Date of original text: 9 September 2014.
[LEX-FAOC213614] Myanmar
National Drug Law.
Date of text: 30 October 1992.
[LEX-FAOC213610] Myanmar
Salt Enterprise Law.
Date of text: 18 September 1992.
[LEX-FAOC213611] Myanmar
Directive for Labelling of Prepackaged Foods.
Date of text: 20 January 2011.
[LEX-FAOC037049] Myanmar
Directive No. (5/98) on Water and ice standard for fish industry.
Date of text: 3 August 1998.
[LEX-FAOC037046] Myanmar
Directive No. (2/98) on Minimum hygiene conditions for on board fishing vessels.
Date of text: 3 August 1998.
[LEX-FAOC037045] Myanmar
Directive No. (1/98) on mercury content in fish products.
Date of text: 3 August 1998.
[LEX-FAOC037047] Myanmar
Directive No. (3/98) on the microbiological criteria for the production of cooked crustaceans and shellfish.
Date of text: 3 August 1998.
[LEX-FAOC037055] Myanmar
Directive No. (9/98) on Myanmar Department of Fisheries System of Inspection (MDSFI).
Date of text: 3 August 1998.
[LEX-FAOC037051] Myanmar
Directive No. (7/98) on fixing the total volatile basic nitrogen (TVB-N) and histamine limit values for certain categories of fish products.
Date of text: 3 August 1998.
[LEX-FAOC037048] Myanmar
Directive No. (4/98) on food additives used in fish and fish products.
Date of text: 3 August 1998.
[LEX-FAOC036973] Myanmar
Directive No. (8/96) on the operational requirements for fisheries product establishments.
Date of text: 6 November 1996.
[LEX-FAOC036977] Myanmar
Directive No. (11/96) on packaging requirements.
Date of text: 6 November 1996.
[LEX-FAOC036976] Myanmar
Directive No. (10/96) on sampling.
Date of text: 6 November 1996.